February 23, 2016

Various Dangerous Diseases That Can Be Triggered By Salted Seafood

Each person would have the appetite is different. Some prefer fast food, there are enthusiasts who tend to be sweet, and some are like the food tends to taste salty. Those who like salty foods usually like savory taste sensation when consuming these foods. Salty foods tend to have a fairly high salt akdar so if we often consume salty foods, our body's health turned out to be at risk of serious problems. Here are some health problems that risk could appear on our body if we like eating less salty foods.

The food was salty and contains a lot of salt levels could actually make kidney organ in the body works very hard. The salt content of salty foods it can cause problems of water retention in the kidneys, making the blood vessels in the area around the kidney could be weakened and damaged. Those who like eating salty foods will be at high risk for kidney failure problems. Salty foods that tend to also leave the risk of stomach cancer is high considering their high nitrate content can make the stomach lining is irritated. In addition to stomach acid or heartburn appears, this irritation causes the risk of cancer of the stomach with a large enough rate.

If we like to eat salty foods, the blood pressure in the body can also be increased significantly. The body will tend to require more fluids to digest food so salty blood volume was affected, which in turn increases blood pressure. Elevated blood pressure will eventually affect the cardiovascular organs and can even lead to stroke a very deadly disease.

Salty foods that tend to consume excessive if we could actually make the body of excess salt levels. Excessive salt levels is what ultimately makes the strength of bones in the body decreased dramatically, so we would be at risk of getting the problem of osteoporosis is high enough in the future.